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Development of an Early Warning Model for the Crisis in Imported Salmon Supply Chains

Hae-Kyung Kee, Jun-Hyouk Beak, Hye-Jin Park, Bong-Tae Kim

The Journal of Fisheries Business Administration :: Vol.56 No.3 pp.49-65

DOI:https://doi.org/10.12939/FBA.2025.56.3.049
Open abstract
A Study on Improving the Seafood Cold Chain in Wholesale Markets Using IPA Analysis

Ji-Won Lee, Hyang-Sook Lee

The Journal of Fisheries Business Administration :: Vol.56 No.2 pp.23-35

DOI:https://doi.org/10.12939/FBA.2025.56.2.023
Open abstract
A Study on Cold Chain Management Analysis in Fish Markets: Focusing on the Case of Boryeong Fish Market

Ji-Won Lee, Hyang-Sook Lee

The Journal of Fisheries Business Administration :: Vol.56 No.2 pp.37-49

DOI:https://doi.org/10.12939/FBA.2025.56.2.037
Open abstract
Analysis of Factors Influencing the Acquisition and Maintenance of International Certifications by Seafood Export Companies Using Decision Tree Analysis

Hye-Jin Park, Ji-Ung Kim

The Journal of Fisheries Business Administration :: Vol.56 No.1 pp.19-37

DOI:https://doi.org/10.12939/FBA.2025.56.1.019
Open abstract
A Study on the Basic Direction of the Development of Fish Welfare Guidelines for Fish Farms in Korea through the Establishment of Fish Welfare Concepts

Seo-Yeon Oh, Seong-Hyun Sim

The Journal of Fisheries Business Administration :: Vol.55 No.4 pp.29-46

DOI:https://doi.org/10.12939/FBA.2024.55.4.029
Open abstract
Determinants of Korean Seafood Exports to ASEAN

Jin-Baek Kim, Dae-Young Kim

The Journal of Fisheries Business Administration :: Vol.55 No.4 pp.71-88

DOI:https://doi.org/10.12939/FBA.2024.55.4.071
Open abstract
Analysis of Factors Influencing Seafood Consumption Based on the Presence o r A bsence o f Y oung C hildren i n H ouseholds

Yeon-Hee Jung, Ki-Uk Han

The Journal of Fisheries Business Administration :: Vol.55 No.3 pp.43-60

DOI:https://doi.org/10.12939/FBA.2024.55.3.043
Open abstract
A Study on the Effects of Increase in Distribution Efficiency through Fisheries Products Processing & Marketing Center (FPC) on Consignment Sales

Soon-Mi Kim, Ae-Rim So, Tae-Hyeong Kim, Seung-Sik Shin

The Journal of Fisheries Business Administration :: Vol.55 No.2 pp.17-37

DOI:https://doi.org/10.12939/FBA.2024.55.2.017
Open abstract
Analyzing the Determinants of Online Seafood Purchasing Using Heckman's Ordered Probit Sample-Selection Model

Heon-Dong Lee

The Journal of Fisheries Business Administration :: Vol.55 No.1 pp.37-53

DOI:https://doi.org/10.12939/FBA.2024.55.1.037
Open abstract
Seafood Export Expansion Strategies

Jin Baek Kim, Dae-Young Kim

The Journal of Fisheries Business Administration :: Vol.54 No.4 pp.19-45

DOI:https://doi.org/10.12939/FBA.2023.54.4.019
Open abstract
A Study on the Distribution Channel of Fishery Products Exported to the United States

Hye-Jin Park, Jung-Phil Lee

The Journal of Fisheries Business Administration :: Vol.54 No.3 pp.29-43

DOI:https://doi.org/10.12939/FBA.2023.54.3.029
Open abstract
Determinants of Ready-to-Cook Seafood Consumption by Food-related Lifestyle

Kyung-Jun Cho, Heon-Dong Lee

The Journal of Fisheries Business Administration :: Vol.54 No.1 pp.51-69

DOI:https://doi.org/10.12939/FBA.2023.54.1.051
Open abstract
An Analysis of the Impact of Japan’s Contaminated Water Release from Nuclear Power Plant on Korean Consumption of Seafood - Focused on Survey Results

Yu-Jin Yun, Eun-Kyeong Kim

The Journal of Fisheries Business Administration :: Vol.53 No.2 pp.58-72

DOI:https://doi.org/10.12939/FBA.2022.53.2.058
Open abstract
A Study on the Awareness of Applying Blockchain to the Fisheries

Dong-Hun Go, Jong-Cheon Kim

The Journal of Fisheries Business Administration :: Vol.52 No.1 pp.65-82

DOI:https://doi.org/10.12939/FBA.2021.52.1.065
Open abstract
A Study of the Seafood Dining Consumer Behavior by Demographic Characteristics

Hyo-Seul Kang, Ji-Ung Kim, Young-Soo Jang

The Journal of Fisheries Business Administration :: Vol.50 No.1 pp.39-54

DOI:http://dx.doi.org/10.12939/FBA.2019.50.1.039
Open abstract
A Study of the Consumers’ Lifestyle on Seafood Dining Market

Hyo-Seul Kang,Ji-Ung Kim,Young-Soo Jang

The Journal of Fisheries Business Administration :: Vol.49 No.3 pp.15-28

DOI:http://dx.doi.org/10.12939/FBA.2018.49.3.015
Open abstract
Study on the Importance and Satisfaction of Seafood Purchase Attributes by IPA - Focused on the process differences -

Jeong-A Park

The Journal of Fisheries Business Administration :: Vol.49 No.2 pp.1-19

DOI:http://dx.doi.org/10.12939/FBA.2018.49.2.001
Open abstract
A Study on Seafood Purchasing Behavior of Consumers in Suhyup Shopping Mall - Focus on Demographic Factor -

Joon-Mo Park

The Journal of Fisheries Business Administration :: Vol.48 No.4 pp.67-81

DOI:http://dx.doi.org/10.12939/FBA.2017.48.4.067
Open abstract
A Study on Seafood Market Segmentation by Seafood Preference and Formation Process of Seafood Familiarity Market

Ji-Ung Kim, Young-Soo Jang

The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.1-14

DOI:https://doi.org/10.12939/FBA.2016.47.3.001
Open abstract
An Analysis on the Changes of Seafood Consumption Patterns by Demographic Characteristics

Jeong-A Park, Young-Soo Jang, Do-Hoon Kim

The Journal of Fisheries Business Administration :: Vol.45 No.3 pp.1-17

DOI:https://doi.org/10.12939/FBA.2014.45.3.001
Open abstract

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